4.2 Article

Bacterial Contamination in Retail Foods Purchased in Thailand

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Food Science & Technology

Prevalence of foodborne pathogens in open markets and supermarkets in Thailand

Atsuka Minami et al.

FOOD CONTROL (2010)

Review Microbiology

The present state of species within the genera Streptococcus and Enterococcus

Werner Koehler

INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY (2007)

Article Food Science & Technology

Prevalence of foodborne microorganisms in retail foods in Thailand

Stephen M. Vindigni et al.

FOODBORNE PATHOGENS AND DISEASE (2007)

Article Biotechnology & Applied Microbiology

Comparative analysis of Clostridium perfringens, Escherichia coli and enterococci as indicators of fecal contamination of ground beef

MM Obaidat et al.

JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY (2005)

Review Microbiology

Spoilage of vegetable crops by bacteria and fungi and related health hazards

VH Tournas

CRITICAL REVIEWS IN MICROBIOLOGY (2005)