4.4 Review

A review of microbial biofilms of produce: Future challenge to food safety

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Review Food Science & Technology

Soil survival of Salmonella and transfer to freshwater and fresh produce

Carsten S. Jacobsen et al.

FOOD RESEARCH INTERNATIONAL (2012)

Article Food Science & Technology

Attributing human foodborne illness to food sources and water in Latin America and the Caribbean using data from outbreak investigations

Sara M. Pires et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2012)

Article Biotechnology & Applied Microbiology

Novel phage-based bio-processing of pathogenic Escherichia coli and its biofilms

S. A. A. Jassim et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2012)

Article Biotechnology & Applied Microbiology

Persister cells in a biofilm treated with a biocide

Lucia C. Simoes et al.

BIOFOULING (2011)

Review Food Science & Technology

Bacterial Quorum Sensing and Food Industry

A. Jamuna Bai et al.

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2011)

Review Biochemical Research Methods

Biofilm formation and dispersal in Gram-positive bacteria

Tjakko Abee et al.

CURRENT OPINION IN BIOTECHNOLOGY (2011)

Article Food Science & Technology

Development of oscillation method for reducing foodborne pathogens on lettuce and spinach

Sung-Youn Kim et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)

Review Food Science & Technology

Efficacy of adding detergents to sanitizer solutions for inactivation of Escherichia coli O157:H7 on Romaine lettuce

Lindsey A. Keskinen et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)

Article Food Science & Technology

Inactivation of Salmonella spp. on tomatoes by plant molecules

Tyler E. Mattson et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)

Article Biochemistry & Molecular Biology

Effectiveness of Chitosan against Mature Biofilms Formed by Food Related Bacteria

Belen Orgaz et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2011)

Article Biotechnology & Applied Microbiology

Novel approach to the microbial decontamination of strawberries: chlorophyllin-based photosensitization

Z. Luksiene et al.

JOURNAL OF APPLIED MICROBIOLOGY (2011)

Article Biotechnology & Applied Microbiology

Effect of curli expression and hydrophobicity of Escherichia coli O157:H7 on attachment to fresh produce surfaces

J. Patel et al.

JOURNAL OF APPLIED MICROBIOLOGY (2011)

Article Biotechnology & Applied Microbiology

Culture-dependent and culture-independent assessment of bacteria in the apple phyllosphere

E. Yashiro et al.

JOURNAL OF APPLIED MICROBIOLOGY (2011)

Article Biotechnology & Applied Microbiology

Anti-biofilm activity of an exopolysaccharide from a sponge-associated strain of Bacillus licheniformis

S. M. Abu Sayem et al.

MICROBIAL CELL FACTORIES (2011)

Article Multidisciplinary Sciences

Antibiofilm Activity of an Exopolysaccharide from Marine Bacterium Vibrio sp QY101

Peng Jiang et al.

PLOS ONE (2011)

Article Chemistry, Analytical

Flow Cytometric Detection of Bacillus spoOA Gene in Biofilm Using Quantum Dot Labeling

Jinwook Lee et al.

ANALYTICAL CHEMISTRY (2010)

Review Microbiology

Persister Cells

Kim Lewis

ANNUAL REVIEW OF MICROBIOLOGY, VOL 64, 2010 (2010)

Article Microbiology

Spatial and Temporal Patterns of Biocide Action against Staphylococcus epidermidis Biofilms

William M. Davison et al.

ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2010)

Article Biotechnology & Applied Microbiology

Importance of SigB for Listeria monocytogenes Static and Continuous-Flow Biofilm Formation and Disinfectant Resistance

Stijn van der Veen et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2010)

Article Biotechnology & Applied Microbiology

Inhibitory Effect of Biocides on the Viable Masses and Matrices of Staphylococcus aureus and Pseudomonas aeruginosa Biofilms

K. Tote et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2010)

Article Biotechnology & Applied Microbiology

Antibiofilm Activity of the Marine Bacterium Pseudoalteromonas sp Strain 3J6

Alexandra Dheilly et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2010)

Review Food Science & Technology

Microbial Risks Associated with Cabbage, Carrots, Celery, Onions, and Deli Salads Made with These Produce Items

Marilyn C. Erickson

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2010)

Article Biotechnology & Applied Microbiology

Alternative disinfection techniques to extend the shelf life of minimally processed iceberg lettuce

Angeline Gopal et al.

FOOD MICROBIOLOGY (2010)

Article Biotechnology & Applied Microbiology

Variation of microbial load and visual quality of ready-to-eat salads by vegetable type, season, processor and retailer

Vittorio Caponigro et al.

FOOD MICROBIOLOGY (2010)

Article Food Science & Technology

Persistence of Escherichia coli on injured vegetable plants

Dean Harapas et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)

Article Food Science & Technology

Inactivation of Escherichia coli O157:H7 and Salmonella spp. on alfalfa seeds by caprylic acid and monocaprylin

Su-sen Chang et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)

Article Food Science & Technology

Differences in attachment of Salmonella enterica serovars to cabbage and lettuce leaves

Jitendra Patel et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)

Article Food Science & Technology

Sugar fatty acid esters inhibit biofilm formation by food-borne pathogenic bacteria

Soichi Furukawa et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)

Review Biotechnology & Applied Microbiology

Biofilm formation and the food industry, a focus on the bacterial outer surface

R. Van Houdt et al.

JOURNAL OF APPLIED MICROBIOLOGY (2010)

Article Biotechnology & Applied Microbiology

In vitro inactivation of Escherichia coli, Staphylococcus aureus and Salmonella spp. using slightly acidic electrolyzed water

Abdulsudi Issa-Zacharia et al.

JOURNAL OF BIOSCIENCE AND BIOENGINEERING (2010)

Review Dentistry, Oral Surgery & Medicine

Biofilm Dispersal: Mechanisms, Clinical Implications, and Potential Therapeutic Uses

J. B. Kaplan

JOURNAL OF DENTAL RESEARCH (2010)

Article Biotechnology & Applied Microbiology

Synergistic Effects of Ethanol and UV Radiation To Reduce Levels of Selected Foodborne Pathogenic Bacteria

Ji-Hyoung Ha et al.

JOURNAL OF FOOD PROTECTION (2010)

Article Biotechnology & Applied Microbiology

Surface and Internalized Escherichia coli O157:H7 on Field-Grown Spinach and Lettuce Treated with Spray-Contaminated Irrigation Water

Marilyn C. Erickson et al.

JOURNAL OF FOOD PROTECTION (2010)

Article Biotechnology & Applied Microbiology

Behavior of Escherichia coli O157:H7 on Damaged Leaves of Spinach, Lettuce, Cilantro, and Parsley Stored at Abusive Temperatures

Rowaida K. Khalil et al.

JOURNAL OF FOOD PROTECTION (2010)

Article Biochemistry & Molecular Biology

Inactivation of several strains of Listeria monocytogenes attached to the surface of packaging material by Na-Chlorophyllin-based photosensitization

Zivile Luksiene et al.

JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY (2010)

Article Biotechnology & Applied Microbiology

The in vitro antibiofilm activity of selected culinary herbs and medicinal plants against Listeria monocytogenes

M. Sandasi et al.

LETTERS IN APPLIED MICROBIOLOGY (2010)

Review Food Science & Technology

A review of current and emergent biofilm control strategies

Manuel Simoes et al.

LWT-FOOD SCIENCE AND TECHNOLOGY (2010)

Article Biotechnology & Applied Microbiology

Virulent Bacteriophage for Efficient Biocontrol of Listeria monocytogenes in Ready-To-Eat Foods

Susanne Guenther et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)

Article Biotechnology & Applied Microbiology

Fluorescent assay based on resazurin for detection of activity of disinfectants against bacterial biofilm

Alberto Mariscal et al.

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2009)

Article Engineering, Environmental

Inhibition of Quorum Sensing Mechanism and Aeromonas hydrophila Biofilm Formation by Vanillin

Kannan Ponnusamy et al.

ENVIRONMENTAL ENGINEERING SCIENCE (2009)

Article Food Science & Technology

Efficacy of chlorine, acidic electrolyzed water and aqueous chlorine dioxide solutions to decontaminate Escherichia coli O157:H7 from lettuce leaves

Lindsey A. Keskinen et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2009)

Article Food Science & Technology

Use of bacteriophages as biocontrol agents to control Salmonella associated with seed sprouts

C. Kocharunchitt et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2009)

Review Biotechnology & Applied Microbiology

Prospects of photosensitization in control of pathogenic and harmful micro-organisms

Z. Luksiene et al.

JOURNAL OF APPLIED MICROBIOLOGY (2009)

Review Agronomy

Sustainable sanitation techniques for keeping quality and safety of fresh-cut plant commodities

Francisco Artes et al.

POSTHARVEST BIOLOGY AND TECHNOLOGY (2009)

Article Biotechnology & Applied Microbiology

Horizontal transfer of non-conjugative plasmid in colony biofilm of Escherichia coli on food-based media

Tsuyako Ando et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2009)

Article Biotechnology & Applied Microbiology

Brominated Furanones Inhibit Biofilm Formation by Salmonella enterica Serovar Typhimurium

Joost C. A. Janssens et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2008)

Article Biotechnology & Applied Microbiology

Bacteriophages reduce experimental contamination of hard surfaces, tomato, spinach, broccoli, and ground beef by Escherichia coli O157:H7

Tamar Abuladze et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2008)

Article Food Science & Technology

Effect of different environmental conditions on the bacteria survival on stainless steel surfaces

Nuria Fuster-Valls et al.

FOOD CONTROL (2008)

Article Biotechnology & Applied Microbiology

Coliforms and Prevalence of Escherichia coli and Foodborne Pathogens on Minimally Processed Spinach in Two Packing Plants

Sanja Ilic et al.

JOURNAL OF FOOD PROTECTION (2008)

Review Microbiology

Physiological heterogeneity in biofilms

Philip S. Stewart et al.

NATURE REVIEWS MICROBIOLOGY (2008)

Review Infectious Diseases

The Global Burden of Disease Assessments - WHO Is Responsible?

Claudia Stein et al.

PLOS NEGLECTED TROPICAL DISEASES (2007)

Article Microbiology

Amyloid adhesins are abundant in natural biofilms

Poul Larsen et al.

ENVIRONMENTAL MICROBIOLOGY (2007)

Article Biochemistry & Molecular Biology

The role of cellulose and O-antigen capsule in the colonization of plants by Salmonella enterica

Jeri D. Barak et al.

MOLECULAR PLANT-MICROBE INTERACTIONS (2007)

Article Pharmacology & Pharmacy

The challenge of treating biofilm-associated bacterial infection

J. L. del Pozo et al.

CLINICAL PHARMACOLOGY & THERAPEUTICS (2007)

Article Biology

Quorum-quenching microbial infections: mechanisms and implications

Yi-Hu Dong et al.

PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2007)

Article Multidisciplinary Sciences

Dispersing biofilms with engineered enzymatic bacteriophage

Timothy K. Lu et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)

Article Biotechnology & Applied Microbiology

Effect of protein, polysaccharide, and oxygen concentration profiles on biofilm cohesiveness

Francois Ahimou et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)

Article Biotechnology & Applied Microbiology

Efficacy of gamma radiation and aqueous chlorine on Escherichia coli O157 : H7 in hydroponically grown lettuce plants

Agnes K. Nthenge et al.

JOURNAL OF FOOD PROTECTION (2007)

Review Biotechnology & Applied Microbiology

Bacterial cell attachment, the beginning of a biofilm

Jon Palmer et al.

JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2007)

Review Microbiology

Persister cells, dormancy and infectious disease

Kim Lewis

NATURE REVIEWS MICROBIOLOGY (2007)

Article Biotechnology & Applied Microbiology

Restraining Erwinia virulence by expression of N-acyl homoserine lactonase gene pro3A-aiiA in Bacillus thuringiensis subsp leesis

Chenguang Zhu et al.

BIOTECHNOLOGY AND BIOENGINEERING (2006)

Article Food Science & Technology

Strain and growth temperature influence Listeria spp. attachment to intact and cut cabbage

Timothy C. Ells et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2006)

Article Biotechnology & Applied Microbiology

Ecological advantages of autolysis during the development and dispersal of Pseudoalteromonas tunicata biofilms

Anne Mai-Prochnow et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2006)

Article Food Science & Technology

Biofilm formation and the survival of Salmonella Typhimurium on parsley

Anat Lapidot et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2006)

Article Biotechnology & Applied Microbiology

Improving the microbiological quality and safety of fresh-cut tomatoes by low-dose electron beam irradiation

HM Schmidt et al.

JOURNAL OF FOOD PROTECTION (2006)

Article Biotechnology & Applied Microbiology

Salmonella enterica virulence genes are required for bacterial attachment to plant tissue

JD Barak et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)

Article Biotechnology & Applied Microbiology

Involvement of bacterial quorum-sensing signals in spoilage of bean sprouts

M Rasch et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)

Article Multidisciplinary Sciences

Mediation of pathogen resistance by exudation of antimicrobials from roots

HP Bais et al.

NATURE (2005)

Article Biotechnology & Applied Microbiology

Elimination of Listeria monocytolgenes biofilms by ozone, chlorine, and hydrogen peroxide

JB Robbins et al.

JOURNAL OF FOOD PROTECTION (2005)

Article Biotechnology & Applied Microbiology

Alternative sigma factor σB is not essential for Listeria monocytogenes surface attachment

U Schwab et al.

JOURNAL OF FOOD PROTECTION (2005)

Review Biochemistry & Molecular Biology

Persister cells and the riddle of biofilm survival

K Lewis

BIOCHEMISTRY-MOSCOW (2005)

Review Biochemistry & Molecular Biology

Sociomicrobiology: the connections between quorum sensing and biofilms

MR Parsek et al.

TRENDS IN MICROBIOLOGY (2005)

Review Microbiology

Bacterial biofilms: From the natural environment to infectious diseases

L Hall-Stoodley et al.

NATURE REVIEWS MICROBIOLOGY (2004)

Article Food Science & Technology

Prevalence of microbial biofilms on selected fresh produce and household surfaces

J Rayner et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2004)

Article Biotechnology & Applied Microbiology

Hypothesis for the role of nutrient starvation in biofilm detachment

SM Hunt et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2004)

Article Food Science & Technology

Inhibition of pathogens on fresh produce by ultraviolet energy

BR Yaun et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2004)

Review Biotechnology & Applied Microbiology

Quorum sensing: A primer for food microbiologists

JL Smith et al.

JOURNAL OF FOOD PROTECTION (2004)

Article Biotechnology & Applied Microbiology

Biocontrol of Listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin

B Leverentz et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)

Article Multidisciplinary Sciences

Bacteria-host communication: The language of hormones

V Sperandio et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2003)

Article Food Science & Technology

Efficacy of 1% hydrogen peroxide wash in decontaminating apples and cantaloupe melons

GM Sapers et al.

JOURNAL OF FOOD SCIENCE (2003)

Review Biotechnology & Applied Microbiology

Microbiology of the phyllosphere

SE Lindow et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)

Review Biotechnology & Applied Microbiology

Understanding biofilm resistance to antibacterial agents

D Davies

NATURE REVIEWS DRUG DISCOVERY (2003)

Article Biotechnology & Applied Microbiology

Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts

K Warriner et al.

JOURNAL OF APPLIED MICROBIOLOGY (2003)

Article Biotechnology & Applied Microbiology

Bacterial disinfectant resistance - a challenge for the food industry

S Langsrud et al.

INTERNATIONAL BIODETERIORATION & BIODEGRADATION (2003)

Article Biotechnology & Applied Microbiology

Disinfectant resistance mechanisms, cross-resistance, and co-resistance

JS Chapman

INTERNATIONAL BIODETERIORATION & BIODEGRADATION (2003)

Article Food Science & Technology

Combined ultraviolet-C and modified atmosphere packaging treatments for reducing microbial growth of fresh processed lettuce

A Allende et al.

LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY (2003)

Article Biotechnology & Applied Microbiology

The efficacy of bacteriophage as a method of biofilm eradication

K Tait et al.

BIOFOULING (2002)

Article Biotechnology & Applied Microbiology

Bacterial contamination of cucumber fruit through adhesion

LD Reina et al.

JOURNAL OF FOOD PROTECTION (2002)

Article Biotechnology & Applied Microbiology

Development of a standard test to assess the resistance of Staphylococcus aureus biofilm cells to disinfectants

SBI Luppens et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Review Immunology

Biofilms: Microbial life on surfaces

RM Donlan

EMERGING INFECTIOUS DISEASES (2002)

Article Biotechnology & Applied Microbiology

Fitness of Salmonella enterica serovar Thompson in the cilantro phyllosphere

MT Brandl et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Article Biotechnology & Applied Microbiology

Relationship of cell surface charge and hydrophobicity to strength of attachment of bacteria to cantaloupe rind

DO Ukuku et al.

JOURNAL OF FOOD PROTECTION (2002)

Article Food Science & Technology

Ultrasound decontamination of minimally processed fruits and vegetables

IJ Seymour et al.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2002)

Review Microbiology

Biofilms: Survival mechanisms of clinically relevant microorganisms

RM Donlan et al.

CLINICAL MICROBIOLOGY REVIEWS (2002)

Article Food Science & Technology

Using survival analysis to investigate the effect of UV-C and heat treatment on storage rot of strawberry and sweet cherry

D Marquenie et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2002)

Article Biotechnology & Applied Microbiology

Biofilms in vitro and in vivo: do singular mechanisms imply cross-resistance?

P Gilbert et al.

JOURNAL OF APPLIED MICROBIOLOGY (2002)

Article Infectious Diseases

Genetic linkage between resistance to quaternary ammonium compounds and β-lactam antibiotics in food-related Staphylococcus spp.

MS Sidhu et al.

MICROBIAL DRUG RESISTANCE-MECHANISMS EPIDEMIOLOGY AND DISEASE (2001)

Article Biotechnology & Applied Microbiology

Growth of Escherichia coli O157:H7 during sprouting of alfalfa seeds

D Stewart et al.

LETTERS IN APPLIED MICROBIOLOGY (2001)

Article Biochemistry & Molecular Biology

The LuxS family of bacterial autoinducers: biosynthesis of a novel quorum-sensing signal molecule

S Schauder et al.

MOLECULAR MICROBIOLOGY (2001)

Article Biotechnology & Applied Microbiology

Reduction in exopolysaccharide viscosity as an aid to bacteriophage penetration through Pseudomonas aeruginosa biofilms

GW Hanlon et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2001)

Article Food Science & Technology

Biofilm formation by Salmonella spp. on food contact surfaces and their sensitivity to sanitizers

B Joseph et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2001)

Article Biochemistry & Molecular Biology

Response to trisodium phosphate treatment of Salmonella Chester attached to fresh-cut green pepper slices

CH Liao et al.

CANADIAN JOURNAL OF MICROBIOLOGY (2001)

Review Biochemistry & Molecular Biology

Mechanisms of biofilm resistance to antimicrobial agents

TFC Mah et al.

TRENDS IN MICROBIOLOGY (2001)

Review Microbiology

Quorum sensing in bacteria

MB Miller et al.

ANNUAL REVIEW OF MICROBIOLOGY (2001)

Review Microbiology

Microbial biofilms: from ecology to molecular genetics

ME Davey et al.

MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2000)

Article Biotechnology & Applied Microbiology

Attachment of Escherichia coli O157:H7 to the surfaces and internal structures of apples as detected by confocal scanning laser microscopy

SL Burnett et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2000)

Article Food Science & Technology

Basic aspects of food preservation by hurdle technology

L Leistner

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2000)

Review Biotechnology & Applied Microbiology

Potential commercial applications of microbial surfactants

IM Banat et al.

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2000)

Article Microbiology

A dose-response study of antibiotic resistance in Pseudomonas aeruginosa biofilms

A Brooun et al.

ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2000)

Article Biotechnology & Applied Microbiology

Naturally occurring biofilms on alfalfa and other types of sprouts

WF Fett

JOURNAL OF FOOD PROTECTION (2000)