期刊
FOOD REVIEWS INTERNATIONAL
卷 28, 期 3, 页码 313-329出版社
TAYLOR & FRANCIS INC
DOI: 10.1080/87559129.2011.637267
关键词
Medicinal importance; Nutritional values; Pleurotus species
Mushrooms of Pleurotus genus are popularly consumed all over the world due to their taste, flavor, high nutritional values, and some medicinal properties. Several species of this genus are rich in proteins with essential amino acids, physiologically important polysaccharides and essential fatty acids, dietary fibers, important minerals, and some vitamins. Because of these nutritional composition and the presence of some other active ingredients, these mushrooms have been reported to have anticancer, antihypercholesterolemic, antihypertensive, antidiabetic, antiobesity, hepatoprotective, antiaging, antimicrobial, antiallergic, and antioxidant activities. The high nutritional value and potential medicinal uses suggest that the Pleurotus mushrooms are important functional foods or nut raceuticals.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据