4.7 Article

Antimicrobial pullulan derivative prepared by grafting with 3-aminopropyltrimethoxysilane: Characterization and ability to form transparent films

期刊

FOOD HYDROCOLLOIDS
卷 35, 期 -, 页码 247-252

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.foodhyd.2013.05.014

关键词

Pullulan; Silane derivative; Antibacterial activity; Transparent films

资金

  1. FCT [SFRH/BPD/70119/2010]
  2. CICECO [Pest-C/CTM/LA0011/2011]
  3. National Program for Scientific re-equipmen [Rede/1509/RME/2005, REEQ/515/CTM/2005]

向作者/读者索取更多资源

In the present work, we propose a simple and straightforward procedure to prepare antibacterial transparent pullulan films by functionalization of pullulan powder with 3-aminopropyltrimethoxysilane. The introduction of active aminopropyl groups into the pullulan polymeric backbone imparts antimicrobial activity against Gram-positive (Staphylococcus aureus) and Gram-negative bacteria (Escherichia coli). In addition, the antimicrobial pullulan maintains its filmogenic ability and the films showed reasonable mechanical properties (Young modulus of 1.8 GPa and tensile strength of 21 MPa) and improved thermal stability (increment of 10 degrees C on the maximum degradation temperature), opening the possibility for application in functional food packaging films and coatings. (C) 2013 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据