4.7 Article

Beneficial effects of fucoidan on osteoblastic MG-63 cell differentiation

期刊

FOOD CHEMISTRY
卷 116, 期 4, 页码 990-994

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2009.03.051

关键词

Fucoidan; Osteoblastic differentiation; Alkaline phosphatase (ALP); Osteocalcin (OC); Bone morphogenetic protein-2 (BMP-2)

资金

  1. Ministry of Land, Transport and Maritime, Republic of Korea

向作者/读者索取更多资源

Fucoidan extracted from the marine brown alga Undaria pinnatifida, significantly induced osteoblastic cell differentiation. Our results indicated that a non-toxic sulphated polysaccharide, fucoidan, can increase activity of alkaline phosphatase (ALP) and level of osteocalcin (OC) as phenotypic markers for early-stage osteoblastic differentiation and terminally osteoblastic differentiation, respectively. Furthermore, the results showed positive effects of fucoidan on bone morphogenic protein-2 (BMP-2) as an important factor for bone formation, remodeling and mineralization. The present study may provide new insights in the osteoblastic differentiation of fucoidan and possibility for its application in bone health supplement. (C) 2009 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据