4.7 Article

Evaluation of antioxidant activities and phenolic content of Berberis vulgaris L. and Berberis croatica Horvat

期刊

FOOD AND CHEMICAL TOXICOLOGY
卷 48, 期 8-9, 页码 2176-2180

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.fct.2010.05.025

关键词

Berberis vulgaris; Berberis croatica; Antioxidant activity; beta-Carotene-linoleic acid system

资金

  1. Ministry of Science, Education and Sports of the Republic of Croatia

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Antioxidant activities of the ethanolic extracts of roots, twigs and leaves of common barberry (Berberis vulgaris L) and Croatian barberry (Berberis croatica Horvat) were studied. All the extracts were found to possess some radical-scavenging and antioxidant activities, as determined by scavenging effect on the DPPH free radical, reducing power and beta-carotene-linoleic acid model system. With the exception of the beta-carotene-linoleic acid test, antioxidant activity correlated well with the content of main plant antioxidants, phenols and flavonols, which suggests an important role of these compounds in overall antioxidant activity of investigated plant organs. The antioxidant activity varied mostly in relation to the organ, while no significant statistically differences were found between B. vulgaris and B. croatica. (C) 2010 Elsevier Ltd. All rights reserved.

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