4.5 Article

Membrane fouling during the fractionation of phytosterols isolated from orange juice

期刊

FOOD AND BIOPRODUCTS PROCESSING
卷 113, 期 -, 页码 10-21

出版社

INST CHEMICAL ENGINEERS
DOI: 10.1016/j.fbp.2018.09.005

关键词

Ultrafiltration; Phytosterols; Orange juice; Fouling; Cleaning; Nutraceuticals

资金

  1. Malaysian Rubber Board (MRB)

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The aim of this study is to isolate phytosterol compounds from orange juice using ultrafiltration (UF) flat sheet membranes (supplied by Alfa Laval) with molecular weight cut-off (MWCO) values of 10 kDa fabricated from regenerated cellulose, polyethersulphone and fluoropolymer. A cross-flow filtration rig operated at a transmembrane pressure (TMP) of 0.5-2 bar, and a cross-flow velocity (CFV) of 0.5-1.5 m s(-1). Membrane rejection towards total phytosterols, proteins, sugars were determined along with antioxidant activity. The regenerated cellulose membrane displayed the highest permeate flux (a pseudo steady-state value of 22 L m(-2) h(-1)), with a higher fouling index (75%) and a good separation efficiency of phytosterols (32% rejection towards phytosterols) from orange juice. Although the yield of phytosterols was relatively low (40 mg/L), there is a great potential to optimise the filtration process to produce commercially relevant amount of phytosterols. All membranes investigated displayed cleaning efficiencies of >95%. (C) 2018 Institution of Chemical Engineers. Published by Elsevier B.V. All rights reserved.

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