4.7 Article

Detection of Organic Acids and pH of Fruit Vinegars Using Near-Infrared Spectroscopy and Multivariate Calibration

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Food Science & Technology

Measurement of Soluble Solids Content and pH of Yogurt Using Visible/Near Infrared Spectroscopy and Chemometrics

Yongni Shao et al.

FOOD AND BIOPROCESS TECHNOLOGY (2009)

Article Food Science & Technology

Application of Near and Mid-Infrared Spectroscopy to Determine Cheese Quality and Authenticity

Tony Woodcock et al.

FOOD AND BIOPROCESS TECHNOLOGY (2008)

Article Engineering, Chemical

Visible and near infrared spectroscopy for rapid detection of citric and tartaric acids in orange juice

Haiyan Cen et al.

JOURNAL OF FOOD ENGINEERING (2007)

Article Food Science & Technology

Vintage year determination of bottled Chinese rice wine by VIS-NIR spectroscopy

H. Y. Yu et al.

JOURNAL OF FOOD SCIENCE (2007)

Article Spectroscopy

Feasibility study on identification of green, black and Oolong teas using near-infrared reflectance spectroscopy based on support vector machine (SVM)

Quansheng Chen et al.

SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY (2007)

Article Agriculture, Multidisciplinary

Measurement of soluble solids contents and pH in orange juice using chemometrics and vis-NIRS

Haiyan Cen et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)

Article Engineering, Chemical

Application of wavelet transforms to improve prediction precision of near infrared spectra

XG Fu et al.

JOURNAL OF FOOD ENGINEERING (2005)

Article Automation & Control Systems

Application of LS-SVM to non-linear phenomena in NIR spectroscopy: development of a robust and portable sensor for acidity prediction in grapes

F Chauchard et al.

CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS (2004)

Article Automation & Control Systems

Application of a wavelet-based algorithm on HS-SPME/GC signals for the classification of balsamic vinegars

M Cocchi et al.

CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS (2004)

Article Computer Science, Artificial Intelligence

Determination of the spread parameter in the Gaussian kernel for classification and regression

WJ Wang et al.

NEUROCOMPUTING (2003)

Article Materials Science, Characterization & Testing

Time frequency and wavelet transform applied to selected problems in ultrasonics NDE

R Drai et al.

NDT & E INTERNATIONAL (2002)