4.4 Article

Geographical and Botanical Origin Discrimination of Romanian Honey Using Complex Stable Isotope Data and Chemometrics

期刊

FOOD ANALYTICAL METHODS
卷 8, 期 2, 页码 401-412

出版社

SPRINGER
DOI: 10.1007/s12161-014-9903-x

关键词

Authentication; Chemometrics; Honey; Isotopes

资金

  1. Romanian Ministry of Education and Research, National Authority for Scientific Research, NUCLEU Program [19 N/2009, PN 09190205]
  2. doctoral School Faculty of Applied Chemistry and Materials Science, Politehnica University of Bucharest

向作者/读者索取更多资源

Our research is of particular interest in the geographical discrimination of honey from different floral sources and different regions of Romania as support for quality assessment and classification activities, to establish potential origin markers. In this study, stable isotopes selected as representative discrimination parameters of different botanical or geographical origin were determined in 40 honey samples using isotope ratio mass spectrometry (IRMS) and site-specific natural isotopic fractionation measured by nuclear magnetic resonance (SNIF-NMR) methods. Data on delta C-13, delta O-18, and delta H-2 of honey measured by IRMS together with the stable isotopes (delta C-13 and D/H) in ethanol from fermented honeys were reported, and it was demonstrated that the use of delta C-13 value as single parameter in distinguishing honey floral variety is not practicable. Therefore, a particular emphasis was put on the (D/H)(I) from ethanol which is specific to a given botanical origin of honey, and its potential in characterizing the substances was highlighted both for assignment of origin and combat of adulteration.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.4
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据