相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Identification and characterization of new Fusarium masked mycotoxins, T2 and HT2 glycosyl derivatives, in naturally contaminated wheat and oats by liquid chromatography-high-resolution mass spectrometry
Veronica M. T. Lattanzio et al.
JOURNAL OF MASS SPECTROMETRY (2012)
The use of LC-Orbitrap MS for the detection of Fusarium masked mycotoxins: the case of type A trichothecenes
H. Nakagawa et al.
WORLD MYCOTOXIN JOURNAL (2012)
Detection of a new Fusarium masked mycotoxin in wheat grain by high-resolution LC-Orbitrap (TM) MS
H. Nakagawa et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2011)
Effects of Milling and Baking Technologies on Levels of Deoxynivalenol and its Masked Form Deoxynivalenol-3-Glucoside
Marta Kostelanska et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Hydrolytic fate of deoxynivalenol-3-glucoside during digestion
Franz Berthiller et al.
TOXICOLOGY LETTERS (2011)
Formation, determination and significance of masked and other conjugated mycotoxins
Franz Berthiller et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2009)
Transfer of Fusarium mycotoxins and 'masked' deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer
K. Lancova et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2008)
Chromatographic methods for the simultaneous determination of mycotoxins and their conjugates in cereals
Franz Berthiller et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2007)
Liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) determination of phase II metabolites of the mycotoxin zearalenone in the model plant Arabidopsis thaliana
F. Berthiller et al.
FOOD ADDITIVES AND CONTAMINANTS (2006)
Masked mycotoxins: Determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry
F Berthiller et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Diversity in metabolite production by Fusarium langsethiae, Fusarium poae, and Fusarium sporotrichioides
U Thrane et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2004)
Fusarium langsethiae sp nov on cereals in Europe
M Torp et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2004)
Detoxification of the Fusarium mycotoxin deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana
B Poppenberger et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2003)
Occurrence of zearalenone-4-β-D-glucopyranoside in wheat
I Schneweis et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)
Electrostatic axially harmonic orbital trapping: A high-performance technique of mass analysis
A Makarov
ANALYTICAL CHEMISTRY (2000)
分享论文
