4.5 Article

Acute effects of pistachio consumption on glucose and insulin, satiety hormones and endothelial function in the metabolic syndrome

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Nutrition & Dietetics

The impact of pistachio intake alone or in combination with high-carbohydrate foods on post-prandial glycemia

C. W. C. Kendall et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2011)

Article Cardiac & Cardiovascular Systems

Nuts, hypertension and endothelial function

P. Casas-Agustench et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2011)

Article Biochemistry & Molecular Biology

Whey proteins as source of dipeptidyl dipeptidase IV (dipeptidyl peptidase-4) inhibitors

Giovanni Tulipano et al.

PEPTIDES (2011)

Article Nutrition & Dietetics

Pistachios Increase Serum Antioxidants and Lower Serum Oxidized-LDL in Hypercholesterolemic Adults

Colin D. Kay et al.

JOURNAL OF NUTRITION (2010)

Article Nutrition & Dietetics

Effects of Diets High in Walnuts and Flax Oil on Hemodynamic Responses to Stress and Vascular Endothelial Function

Sheila G. West et al.

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2010)

Article Nutrition & Dietetics

Nuts and novel biomarkers of cardiovascular disease

Emilio Ros

AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)

Review Medicine, General & Internal

A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

Andrew Mente et al.

ARCHIVES OF INTERNAL MEDICINE (2009)

Article Nutrition & Dietetics

Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes

L. C. Tapsell et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)

Review Gastroenterology & Hepatology

Biology of incretins: GLP-1 and GIP

Laurie L. Baggio et al.

GASTROENTEROLOGY (2007)

Article Nutrition & Dietetics

Pistachio nut consumption and serum lipid levels

Michael J. Sheridan et al.

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2007)

Article Endocrinology & Metabolism

Almonds and postprandial glycemia - a dose-response study

Andrea R. Josse et al.

METABOLISM-CLINICAL AND EXPERIMENTAL (2007)

Review Nutrition & Dietetics

Tree nuts and the lipid profile: a review of clinical studies

Amy E. Griel et al.

BRITISH JOURNAL OF NUTRITION (2006)

Article Cardiac & Cardiovascular Systems

Acute effects of high-fat meals enriched with walnuts or olive oil on postprandial endothelial function

Berenice Cortes et al.

JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2006)

Article Cardiac & Cardiovascular Systems

Effects of pistachio nuts consumption on plasma lipid profile and oxidative status in healthy volunteers

A Kocyigit et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2006)

Article Public, Environmental & Occupational Health

Nut and seed consumption and inflammatory markers in the multi-ethnic study of atherosclerosis

R Jiang et al.

AMERICAN JOURNAL OF EPIDEMIOLOGY (2006)

Article Endocrinology & Metabolism

The metabolic response to ingestion of proline with and without glucose

FQ Nuttall et al.

METABOLISM-CLINICAL AND EXPERIMENTAL (2004)

Article Medicine, General & Internal

Nut and peanut butter consumption and risk of type 2 diabetes in women

R Jiang et al.

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2002)

Article Endocrinology & Metabolism

A meta-analysis of the effect of glucagon-like peptide-1 (7-36) amide on ad libitum energy intake in humans

C Verdich et al.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2001)

Article Cardiac & Cardiovascular Systems

The postprandial effect of components of the Mediterranean diet on endothelial function

RA Vogel et al.

JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2000)