4.5 Article

Response surface methodology in the optimization of tea polyphenols-loaded chitosan nanoclusters formulations

期刊

EUROPEAN FOOD RESEARCH AND TECHNOLOGY
卷 231, 期 6, 页码 917-924

出版社

SPRINGER
DOI: 10.1007/s00217-010-1341-4

关键词

Tea polyphenols; Carboxymethyl chitosan; Chitosan hydrochloride; Nanoclusters; Box-Behnken design

资金

  1. National Natural Science Foundation of China [30871743]
  2. Education Ministry of China [B07030]
  3. National High Technology Research and Development Program of China [2007 AA100403]

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Response surface methodology was used to optimize tea polyphenols-loaded chitosan nanoclusters preparation conditions, including carboxymethyl chitosan concentration, chitosan hydrochloride concentration and amount of tea polyphenols. The responses particle size and entrapment efficiency of nanoclusters were studied. The optimum conditions of carboxymethyl chitosan concentration, chitosan hydrochloride concentration and amount of tea polyphenols were found to be 3.63, 1.19 and 10.94 mg/mL, respectively. The optimized particle size was 301 nm, and entrapment efficacy of nanoclusters was added up to 83.7%. The results demonstrated that Box-Behnken design methodology was an effective way to obtain the optimal formulation of tea polyphenols-loaded chitosan nanoclusters, and the nanoclusters complexation synthesizing through ionic gelation between carboxymethyl chitosan and chitosan hydrochloride was good biomaterials, which could be successfully used to encapsulate tea polyphenols.

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