期刊
ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY
卷 26, 期 3, 页码 263-271出版社
ELSEVIER SCIENCE BV
DOI: 10.1016/j.etap.2008.06.001
关键词
Fish consumption; Mercury; Cadmium; Lead; Arsenic; Heavy metals
资金
- Consejo Nacional de Ciencia y Tecnologia (CONACyT), Mexico [52811-Q]
Metals are being utilized of ways in industries and agriculture; particularly heavy metals such as mercury, cadmium, lead and arsenic constitute a significant potential threat to human health because they are associated to many adverse effects on health. The consumption of fish is recommended because it is a good source of omega-3 fatty acids, which have been associated with health benefits due to its cardio-protective effects. However, the content of heavy metals discovered in some fish makes it difficult to establish clearly the role of fish consumption on a healthy diet. Therefore the present mini-review accounts for the recent evidence of the effect of these toxic metals on the human health and their possible implications in fish consumption. (C) 2008 Elsevier B.V. All rights reserved.
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