4.3 Article

The Dry Limit of Microbial Life in the Atacama Desert Revealed by Calorimetric Approaches

期刊

ENGINEERING IN LIFE SCIENCES
卷 8, 期 5, 页码 477-486

出版社

WILEY
DOI: 10.1002/elsc.200820236

关键词

Atacama; Microbial activity; Soils; Thermodynamics

资金

  1. Ministerio de Educacion y Ciencia in Spain
  2. Consejeria de Educacion y Ciencia in Asturias, Spain [MAT 2006-01997, PC 06-020]

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The Atacama desert in Chile is one of the driest and most lifeless environments on Earth. It rains possibly once a decade. NASA examined these soils as a model for the Martian environment by comparing their degradation activity with Martian soil and looking for the dry limit of life The existence of heterotrophic bacteria Atacama soil was demonstrated by DNA extraction and by the isolation of microorganisms. So far, however, no data have been available about the metabolic activities in these soils due to the limitations of the existing methodologles when applied to desert soils. Calorimetry was used to obtain information on the metabolic and thermal properties of eleven soil samples collected at different sites in the Atacama desert. Differential scanning calorimetry and isothermal calorimetry were employed to determine the pyrolysis properties of the carbon-containing matter and to measure biomass and microbial metabolism. They were compared to other soil properties such as total carbon and nitrogen, carbon to nitrogen ratio and pH. There was measurable organic matter in nine of the eleven samples and the heat of pyrolysis of those soils was correlated to the carbon content. In five of the eleven samples no biomass could be detected and the existence of basal microbial metabolism could not be established because all samples showed endothermic activity, probably from inorganic reactions with water. Six samples showed microbial activation after the addition of glucose. Carbon content, nitrogen content and the microbial activity after glucose amendment were correlated to the altitude and to the average minimum temperature of the sampling sites calculated from meteorological data. The detectable microbial metabolism was more dissipative with increasing altitude and decreasing temperature.

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