4.4 Article

A red tide of Alexandrium fundyense in the Gulf of Maine

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.dsr2.2013.05.011

关键词

Phytoplankton; Population dynamics; Red tides; Cysts; Paralytic shellfish poisoning; USA; Gulf of Maine

资金

  1. National Oceanic Atmospheric Administration (NOAA), National Ocean Service, Center through NOAA [NA17RJ1223]
  2. NOAA [NA06NOS4780245]
  3. Woods Hole Center for Oceans and Human Health through National Science Foundation [OCE-0430724, OCE-0911031, OCE-1314642]
  4. National Institute of Environmental Health Sciences [1P50-ES01274201, 1P01ES021923-01]
  5. Ecology and Oceanography of Harmful Algal Blooms Program [738]
  6. Division Of Ocean Sciences
  7. Directorate For Geosciences [1314642] Funding Source: National Science Foundation

向作者/读者索取更多资源

In early July 2009, an unusually high concentration of the toxic dinoflagellate Alexandrium fundyense occurred in the western Gulf of Maine, causing surface waters to appear reddish brown to the human eye. The discolored water appeared to be the southern terminus of a large-scale event that caused shellfish toxicity along the entire coast of Maine to the Canadian border. Rapid-response shipboard sampling efforts together with satellite data suggest the water discoloration in the western Gulf of Maine was a highly ephemeral feature of less than two weeks in duration. Flow cytometric analysis of surface samples from the red water indicated the population was undergoing sexual reproduction. Cyst fluxes downstream of the discolored water were the highest ever measured in the Gulf of Maine, and a large deposit of new cysts was observed that fall. Although the mechanisms causing this event remain unknown, its timing coincided with an anomalous period of downwelling-favorable winds that could have played a role in aggregating upward-swimming cells. Regardless of the underlying causes, this event highlights the importance of short-term episodic phenomena on regional population dynamics of A. fundyense. (C) 2013 Elsevier Ltd. All rights reserved.

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