4.7 Review

An Overview of Various Technologies for the Treatment of Dairy Wastewaters

期刊

出版社

TAYLOR & FRANCIS INC
DOI: 10.1080/10408391003663879

关键词

dairy industry; wastewater characteristics; aerobic treatment; anaerobic treatment; physico-chemical treatment

向作者/读者索取更多资源

Dairy industries have shown tremendous growth in size and number in most countries of the world. These industries discharge wastewater which is characterized by high chemical oxygen demand, biological oxygen demand, nutrients, and organic and inorganic contents. Such wastewaters, if discharged without proper treatment, severely pollute receiving water bodies. In this article, the various recent advancements in the treatment of dairy wastewater have been discussed and the areas where further research is needed have been identified.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据