4.7 Article

Definition of a comprehensive set of texture semivariogram features and their evaluation for object-oriented image classification

期刊

COMPUTERS & GEOSCIENCES
卷 36, 期 2, 页码 231-240

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.cageo.2009.05.003

关键词

Texture analysis; Semivariogram features; Object-oriented classification; High resolution imagery; Remote sensing

资金

  1. Spanish Ministry of Science and innovation
  2. FEDER [CTM2006-11767/TECNO, CLG2006-11242-C03/BTE]

向作者/读者索取更多资源

In this paper, a comprehensive set of texture features extracted from the experimental semivariogram of specific image objects is proposed and described, and their usefulness for land use classification of high resolution images is evaluated. Fourteen features are defined and categorized into three different groups, according to the location of their respective parameters in the semivariogram curve: (i) features that use parameters close to the origin of the semivariogram, (ii) the parameters employed extend to the first maximum. and (iii) the parameters employed are extracted from the first to the second maximum. A selection of the most relevant features has been performed, combining the analysis and interpretation of redundancies, and using statistical discriminant analysis methods. The suitability of the proposed features for object-based image classification has been evaluated using digital aerial images from an agricultural area on the Mediterranean coast of Spain. The performance of the selected semivariogram features has been compared with two different sets of texture features: those derived from the grey level co-occurrence matrix, and the values of raw semivariance directly extracted from the semivariogram at different positions. As a result of the tests, the classification accuracies obtained using the proposed semivariogram features are, in general, higher and more balanced than those obtained using the other two sets of standard texture features. (C) 2009 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据