4.5 Review

Glucosensing and glucose homeostasis: From fish to mammals

出版社

ELSEVIER SCIENCE INC
DOI: 10.1016/j.cbpb.2011.07.006

关键词

Glucose homeostasis; Glucosensing; Fish; Food intake; Insulin secretion

资金

  1. Ministerio de Ciencia e Innovacion
  2. FEDER [AGL2004-08137-c04-03/ACU, AGL2007-65744-C03-01/ACU, AGL2010-22247-C03-03]
  3. Xunta de Galicia (Consolidacion en estructuracion de unidades de investigacion competitivas)
  4. Universidade de Vigo (Contrato-Programa grupos de investigacion consolidados)

向作者/读者索取更多资源

This review is focused on two topics related to glucose in vertebrates. In a first section devoted to glucose homeostasis we describe how glucose levels fluctuate and are regulated in different classes of vertebrates. The detection of these fluctuations is essential for homeostasis and for other physiological processes such as regulation of food intake. The capacity of that detection is known as glucosensing, and the different mechanisms through which it occurs are known as glucosensors. Different glucosensor mechanisms have been demonstrated in different tissues and organs of rodents and humans whereas the information obtained for other vertebrates is scarce. In the second section of the review we describe the present knowledge regarding glucosensor mechanisms in different groups of vertebrates, with special emphasis in fish. (C) 2011 Elsevier Inc. All rights reserved.

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