期刊
CLINICS IN DERMATOLOGY
卷 28, 期 6, 页码 605-614出版社
ELSEVIER SCIENCE INC
DOI: 10.1016/j.clindermatol.2010.03.032
关键词
-
类别
Atopic dermatitis, a chronic disease with no cure currently affects almost one-fifth of the population of industrialized nations Treatment can be challenging for physicians and patients alike Children are commonly affected, making it even more difficult to find safe therapeutic options especially in severe disease Interest in diet and nutrition has increased during the last few years Nutritional interventions are both intriguing and accessible for many patients Given the recent expansion of the field of nutrition in the realm of medicine and in popular culture it is important for the dermatologist to be knowledgeable about the risks and benefits of nutritional interventions This contribution reviews the current literature on the role of nutrition in atopic dermatitis from dietary restriction to dietary supplementation, from traditional interventions such as vitamins and minerals to the emerging fields of probiotics and essential fatty acids, and from the prenatal period through infancy and adulthood (C) 2010 Published by Elsevier Inc
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据