期刊
CLINICAL BIOCHEMISTRY
卷 44, 期 13, 页码 S347-S347出版社
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.clinbiochem.2011.08.867
关键词
Myrtus communis; Phenol; Flavonoide; Antioxidant; Antibacterial; Methanolic extract; Water extract