4.2 Review

Chiral Recognition Mechanisms in Analytical Separation Sciences

期刊

CHROMATOGRAPHIA
卷 75, 期 15-16, 页码 815-838

出版社

SPRINGER HEIDELBERG
DOI: 10.1007/s10337-012-2261-1

关键词

Enantiomer separation; Chiral separation; Chrial selector; Chiral recognition mechanism; Complex formation

向作者/读者索取更多资源

Chiral recognition phenomena play an important role in nature as well as analytical separation sciences. In chromatography and capillary electrophoresis, enantiospecific interactions between a chiral selector and the enantiomers of an analyte resulting in transient diastereomeric complexes are required in order to achieve enantioseparations. The formation of the complexes is driven by ionic interactions, ion-dipole or dipole-dipole interactions, H-bonds, van der Waals interactions and pi-pi interactions. Due to the structural variety of chiral selectors applied in separation sciences, different mechanisms and structural features contribute to the chiral recognition processes. Besides structure-separation relationship studies in HPLC and CE spectroscopic techniques including NMR spectroscopy, circular dichroism and vibrational circular dichroism spectroscopy as well as molecular modeling methods have significantly contributed to the understanding of the enantiospecific recognition of enantiomers by chiral selectors. The present review briefly illustrates the current models of the enantiospecific recognition on a structural basis of various chiral selectors including polysaccharide derivatives, cyclodextrins, cyclofructan derivatives, macrocyclic glycopeptides, proteins, Pirkle-type selectors, ion exchangers, polymers, crown ethers, ligand exchangers, calixarenes, aptamers, micelles forming agents and ionic liquids.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.2
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据