相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article
Biochemical Research Methods
A validated HPLC method for the quantitative analysis of trans-resveratrol and trans-piceid in Hungarian wines
L Mark et al.
JOURNAL OF CHROMATOGRAPHIC SCIENCE (2005)
Article
Biochemical Research Methods
On-line characterisation of apple polyphenols by liquid chromatography coupled with mass spectrometry and ultraviolet absorbance detection
RM Alonso-Salces et al.
JOURNAL OF CHROMATOGRAPHY A (2004)