4.0 Article

Seasonal change in body length of important small copepods and relationship with environmental factors in Jiaozhou Bay, China

期刊

CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY
卷 30, 期 3, 页码 404-409

出版社

SCIENCE PRESS
DOI: 10.1007/s00343-012-1140-9

关键词

small copepod; prosome length; copepodites; environmental factors; Jiaozhou Bay

资金

  1. Chinese Academy of Sciences [KZCX2-YW-213-3]
  2. National Basic Research Program of China (973 Program) [2006CB400606]
  3. National Natural Science Foundation of China [40631008]

向作者/读者索取更多资源

Differences among species in prosome length and in species' response to environmental factors do exist. Therefore, it is useful to examine prosome length for different copepod species in variable environments. Seasonal variations in prosome length of four small copepods and their copepodite stages in the Jiaozhou Bay were compared and the relative influence of temperature, salinity, and chlorophyll concentration were examined. Two peaks were found in the mean prosome length of Paracalanus parvus (in early winter and May). For Acartia bifilosa, the maximum values of all copepodites occurred mainly from February to April, and decreased to the bottom in July. Prosome length of Acartia pacifica peaked when it first appeared in June, then reached to the minimum in July. Parvocalanus crassirostris only appeared from late summer to autumn and the mean prosome length showed no clear changes. Correlations of adult prosome length with environmental factors were evaluated. For the four species, temperature was negatively correlated to prosome length except for P. crassirostris. But the different species varied markedly in their responds to temperature. A. bifilosa showed a more definite trend of size variation with temperature than P. parvus and A. pacifica. Correlations of prosome length with salinity were significantly positive for almost all the small copepods. The relationship between chlorophyll concentration and prosome length was complicated for these copepods, but for P. parvus, chlorophyll concentration was also an important affecting factor. Furthermore, investigation needs to be done on food quality for some copepod. These results are essential to estimate the biomass and the production, and to understand these small copepods' population dynamics in this human-affected bay.

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