4.6 Article

Anionic micelle-induced fluorescent sensor activity enhancement of acridine orange: Mechanism and pH effect

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CHEMICAL PHYSICS LETTERS
卷 507, 期 1-3, 页码 162-167

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DOI: 10.1016/j.cplett.2011.03.053

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  1. Unilever R&D Bangalore, India

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Photophysical properties and sensory capabilities of Acridine Orange (AO) have been studied in absence and presence of biomimicking anionic SDS (sodium dodecyl sulphate) micellar nanocage at various pH, where Cu2+ is introduced as sensing input. In pure aqueous system, AO fluorescence intensity quenched and enhanced by Cu2+ at pH similar to 2 and pH similar to 8, respectively. In presence of SDS micelle AO fluorescence intensity quenched by Cu2+ at both pH similar to 2 and pH similar to 8. Sensing [i.e. quenching] efficiency has been enhanced in presence of SDS micelle by similar to 150 times at pH similar to 2 and similar to 250 times at pH similar to 8, when compared with pure aqueous system. (C) 2011 Elsevier B.V. All rights reserved.

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