4.3 Article

Limnological changes in a sub-tropical shallow hypertrophic lake during its restoration: two years of a whole-lake experiment

出版社

JOHN WILEY & SONS LTD
DOI: 10.1002/aqc.420

关键词

eutrophication; urban lake restoration; nutrient load reduction; food web structure

向作者/读者索取更多资源

1. Lake Rodo is a turbid system, a condition attributed to algal biomass. The proximal source of the eutrophication was stormwater discharges from an ill-defined urban area. This paper describes an attempt to restore the water quality of Lake Rodo, the first time this has been done in Uruguay. In spring 1996 it was drained, sediments were removed and stream inputs were diverted. Groundwater was used to re-fill the lake. Due to its high nutrient concentration a re-circulation system was designed, pumping water from associated pools covered with free-floating plants. 2. After the lake was refilled, the system was characterized by oxygen saturation or over-saturation, neutral to basic pH, and high phosphorus, nitrogen and silicate concentrations. Ratios of total nitrogen (TN):total phosphorus (TP) and chlorophyll a (Chl a):TP indicated that phosphorus was the primary limiting nutrient during the period of groundwater supply. Once groundwater pumping had ceased, there was a decrease in TN:TP and Chl a:TP ratios, suggesting N-limiting conditions prevailed in some periods. 3. Before restoration, the phytoplankton community was dominated year-round by Planktothrix agardhii; since restoration the community has been more diverse. This change has favoured grazing by mesozooplankton, and the onset of clear-water phases in spring. 4. Abundant populations of small omnivorous fish maintained a high predation pressure on zooplankton, restricting the abundance of large-bodied herbivores, which, in turn, allowed an increase in phytoplanton biomass and a decrease in water transparency. Based on this observation, together with the phosphorus concentration and the low abundance of filamentous cyanobacteria compared with previous studies, we suggest that top-down control has played a key role in increasing transparency in Lake Rodo. 5. A nutrient reduction programme, by the mechanical harvest of floating plants, and a removal of small omnivorous fishes and stocking strictly with piscivores, could be key factors in the achievement of a stable clear-water phase. However, if blooms of Microcystis or other similar genera occur in summer, additional measures (e.g. reduction of the hydraulic residence time) will be needed to improve water transparency. Copyright (C) 2001 John Wiley & Sons, Ltd.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.3
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据