4.7 Article

The physical and chemical characteristics of the shell of air-entrained bubbles in cement paste

期刊

CEMENT AND CONCRETE RESEARCH
卷 39, 期 5, 页码 417-425

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.cemconres.2009.01.018

关键词

Freezing and thawing; Admixture; Fresh concrete; Air entrainment

资金

  1. Portland Cement Association
  2. Texas Department of Transportation

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Recent research has suggested that the shell of an air-entrained void is important for resisting coalescence between air-voids and diffusion of gas from the surrounding fluid. The current paper describes the physical and chemical properties of an air-void shell during the first 2 h of hydration and chemical characteristics at 60 days. Results from this research suggest that the air-void shells found in air-entrained paste have varied physical properties and the crystalline material of these shells is largely made up of fine cement particles during the first 2 h of hydration. Observations of paste at 60 days of hydration suggest that the shell is made up of calcium silicate hydrate (C-S-H) with a morphology different from that in the bulk paste. (C) 2009 Published by Elsevier Ltd.

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