期刊
POLYMER DEGRADATION AND STABILITY
卷 76, 期 2, 页码 259-264出版社
ELSEVIER SCI LTD
DOI: 10.1016/S0141-3910(02)00022-8
关键词
lignin; Alfa grass; characterization; phenolic compounds
Soda lignin from black liquors of Alfa grass was precipitated with hydrochloric acid at pH 2 and 4.5, and with sulfuric acid at pH 4.5. The molecular structures of the lignins were analyzed for the first time. The phenolic structures were studied using UV-visible spectroscopy and P-31-NMR spectrometry. The lignin fragments were also analyzed by size exclusion chromatography and beta-O-4 bond content was determined by thioacidolysis. The total phenolic content was found to be low for annual plant lignin, with more phenolic guaiacyl units than syringyl ones, and with a low proportion of condensed units. The phenolic syringyl elements appear to include beta-O-4 bonds in large proportion in contrast with guaiacyl and p-hydroxyphenyl units. (C) 2002 Elsevier Science Ltd. All rights reserved.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据