Temperature-dependent rate constants for hydroxyl radical reactions with organic compounds in aqueous solutions

The OH radical is the most important oxidant in both the tropospheric gas and aqueous phase. Its main sink processes in clouds appear to be reactions with organics but due to the lack of appropriate kinetic data current cloud chemistry models consider only reactions with C-1 and C-2 compounds. Therefore, in this study temperature dependent rate constants for the reactions of the OH radical with organic compounds (greater than or equal toC(2)) were determined. These investigations were performed by competition kinetics ( reference substance: SCN-). Initially the experimental system was checked reinvestigating kinetic data for OH reactions with formate (R-1) and tert-butanol (R-2) available from literature. For the reactions (R-1) and (R-2) the following results were obtained: k(1)(298 K) = (2.4 +/- 0.4) x 10(9) M-1 s(-1); A(1) = (7.9 +/- 0.7) x 10(10) M-1 s(-1); E-A,E-1 = (9 +/- 5) kJ mol(-1) and k(2)(298 K) = (5.0 +/- 0.6) x 10(8) M-1 s(-1); A(2) = (3.3 +/- 0.1) x 10(10) M-1 s(-1); E-A,E-2 = (10 +/- 3) kJ mol(-1) for formate and tert-butanol, respectively. Temperature dependent rate constants for the reactions of OH with ethanol (k(3)(298 K) = (2.1 +/- 0.1) x 10(9) M-1 s(-1); A(3) = (1.0 +/- 0.1) x 10(11) M-1 s(-1); E-A,E-3 = (10 +/- 5) kJ mol(-1)), 1-propanol (k(4)(298 K) = (3.2 +/- 0.2) x 10(9) M-1 s(-1); A(4) = (5.6 +/- 0.6) x 10(10) M-1 s(-1); E-A,E-4 = (8 +/- 6) kJ mol(-1)), acetone (k(5)(298 K) = (2.1 +/- 0.6) x 10(8) M-1 s(-1); A(5) = (3.4 +/- 0.4) x 10(11) M-1 s(-1); E-A,E-5 = (18 +/- 11) kJ mol(-1)) and methylglyoxal (k(6)(298 K) = (1.1 +/- 0.1) x 10(9) M-1 s(-1); A(6) = (2.9 +/- 0.3) x 10(11) M-1 s(-1); E-A,E-6 = (13 +/- 6) kJ mol(-1)), Propionic acid: k(7)(298 K) = (3.2 +/- 0.5) x 10(8) M-1 s(-1); A(7) = (7.6 +/- 0.9) x 10(11) M-1 s(-1); E-A,E-7 = (19 +/- 8) kJ mol(-1); propionate: k(8)(298 K) = (7.2 +/- 0.4) x 10(8) M-1 s(-1); A(8) = (3.2 +/- 0.2) x 10(11) M-1 s(-1); E-A,E-8 = (15 +/- 4) kJ mol(-1); glyoxylic acid: k(9)(298 K) = (3.6 +/- 0.2) x 10(8) M-1 s(-1), A(9) = (8.1 +/- 0.4) x 10(9) M-1 s(-1), E-A,E-9 = (8 +/- 3) kJ mol(-1), glyoxylate: k(10)(298 K) = (2.6 +/- 0.9) x 10(9) M-1 s(-1), A(10) = (6.0 +/- 0.4) x 10(15) M-1 s(-1); E-A,E-10 = (36 +/- 8) kJ mol(-1); pyruvic acid k(11)(298 K) = (1.2 +/- 0.4) x 10(8) M-1 s(-1); A(11) = (1.0 +/- 0.1) x 10(12) M-1 s(-1); E-A,E-11 = (23 +/- 4) kJ mol(-1); pyruvate: k(12)(298 K) = (7 +/- 2) x 10(8) M-1 s(-1); A(12) = (1.3 +/- 0.1) x 10(12) M-1 s(-1); E-A,E-12 = (19 +/- 4) kJ mol(-1); oxalate (mo 6) x 10(8) M-1 s(-1); A(13) = (2.5 +/- 0.1) x 10(12) M-1 s(-1); E-A,E-13 = (23 +/- 4) kJ mol(-1); oxalate (dianion): k(14)(298 K) = (1.6 +/- 0.6) x 10(8) M-1 s(-1), A(14) = (4.6 +/- 0.5) x 10(14) M-1 s(-1); E-A,E-14 = (36 +/- 10) kJ mol(-1); malonate (monoanion): k(15)(298 K) = (6 +/- 1) x 10(7) M-1 s(-1), A(15) = (3.2 +/- 0.4) x 10(9) M-1 s(-1); E-A,E-15 = (11 +/- 5) kJ mol(-1); succinic acid k(18)(298 K) = (1.1 +/- 0.1) x 10(8) M-1 s(-1), A(18) = (8 +/- 1) x 10(9) M-1 s(-1); E-A,E-18 = (11 +/- 6) kJ mol(-1) and succinate (dianion): k(19)(298 K) = (5.0 +/- 0.5) x 10(8) M-1 s(-1), A(19) = (5.0 +/- 0.4) x 10(10) M-1 s(-1); E-A,E-19 = (11 +/- 5) kJ mol(-1) were determined.