4.2 Article Proceedings Paper

Differences between influenza virus receptors on target cells of duck and chicken and receptor specificity of the 1997 H5N1 chicken and human influenza viruses from Hong Kong

期刊

AVIAN DISEASES
卷 47, 期 -, 页码 1154-1160

出版社

AMER ASSOC AVIAN PATHOLOGISTS
DOI: 10.1637/0005-2086-47.s3.1154

关键词

avian influenza; poultry; receptor specificity

资金

  1. NATIONAL CANCER INSTITUTE [P30CA021765] Funding Source: NIH RePORTER
  2. NATIONAL INSTITUTE OF ALLERGY AND INFECTIOUS DISEASES [R01AI029680, R01AI008831, R37AI008831] Funding Source: NIH RePORTER
  3. NCI NIH HHS [CA-21765] Funding Source: Medline
  4. NIAID NIH HHS [AI-08831, AI-29680] Funding Source: Medline

向作者/读者索取更多资源

To study whether influenza virus receptors in chickens differ from those in other species, we compared the binding of lectins and influenza viruses with known receptor specificity to cell membranes and gangliosides from epithelial tissues of ducks, chickens, and African green monkeys. We found that chicken cells contained Neu5Acalpha(2-6)Gal-terminated receptors recognized by Sambucus nigra lectin and by human viruses. This finding explains how some recent H9N2 viruses replicate in chickens despite their human virus-like receptor specificity. Duck virus bound to gangliosides with short sugar chains that were abundant in duck intestine. Human and chicken viruses did not bind to these gangliosides and bound more strongly than duck virus to gangliosides with long sugar chains that were found in chicken intestinal and monkey lung tissues. Chicken and duck viruses also differed by their ability to recognize the structure of the third sugar moiety in Sia2-3Gal-terminated receptors. Chicken viruses preferentially bound to Neu5Acalpha (2-3)Galbeta(1-4) GIcNAc-containing synthetic sialylglycopolymer, whereas duck viruses displayed a higher affinity for Neu5Acalpha(2-3) Gal P(1-3)GalNAc-containing polymer. Our data indicate that sialyloligosaccharide receptors in different avian species are not identical and provide a potential explanation for the differences between the hemagglutinin and neuraminidase proteins of duck and chicken viruses.

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