4.5 Article

Effects of cheap talk on consumer willingness-to-pay for golden rice

期刊

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
卷 85, 期 4, 页码 840-856

出版社

BLACKWELL PUBLISHERS
DOI: 10.1111/1467-8276.00492

关键词

contingent valuation; genetically-modified foods; hypothetical bias

向作者/读者索取更多资源

A large body of literature suggests willingness-to-pay is overstated in hypothetical valuation questions as compared to when actual payment is required. Recently, cheap talk has been proposed to eliminate the potential bias in hypothetical valuation questions. Cheap talk refers to process of explaining hypothetical bias to individuals prior to asking a valuation question. This study explores the effect of cheap talk in a mass mail survey using a conventional value elicitation technique. Results indicate that cheap talk was effective at reducing willingness-to-pay for most survey participants; however, consistent with previous research, cheap talk did not reduce willingness-to-pay for knowledgeable consumers.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据