4.7 Article

Structure and properties of polypyrrole/bacterial cellulose nanocomposites

期刊

CARBOHYDRATE POLYMERS
卷 94, 期 1, 页码 655-662

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.carbpol.2013.01.041

关键词

Polypyrrole; Bacterial cellulose; Ammonium persulfate; Iron III chloride hexahydrate

资金

  1. Brazilian Council for Scientific and Technological Development (CNPq)
  2. Coordination for the Improvement of Higher Level Personnel (CAPES-Brazil)
  3. Fundacao de Amparo a Pesquisa e Inovacao do Estado de Santa Catarina (FAPESC)

向作者/读者索取更多资源

An electrically conducting composite based on bacterial cellulose (BC) and polypyrrole (PPy) was prepared through in situ oxidative polymerization of pyrrole (Py) in the presence of BC membrane using ammonium persulfate (APS), as an oxidant. The electrical conductivity, morphology, mechanical properties and thermal stability of the composites obtained using APS (BC/PPy center dot APS) were evaluated and compared with BC/PPy composites prepared using as oxidant agent Iron III chloride hexahydrate (FeCl3 center dot 6H(2)O). The morphology of the BC/PPy center dot APS composites is characterized by spherical conducting nanoparticles uniformly distributed on the BC nanofiber surface, while the composites produced with FeCl3 center dot 6H(2)O (BC/PPy center dot FeCl3) is composed of a continuous conducting polymer layer coating the BC-nanofibers. The electrical conductivity of BC/PPy center dot FeCl3 was 100-fold higher than that found for BC/PPy center dot APS composites. In order to understand the site-specific interaction between PPy and BC functional groups, both composites were characterized by Fourier transform infrared (attenuated total reflectance mode) spectroscopy attenuation reflectance (FTIR-ATR) and X-ray photoelectron spectrometry (XPS). The affinity between functional groups of PPy center dot FeCl3 and BC is higher than that found for BC/PPy center dot APS composite. In addition, the tensile properties were also influenced by the chemical affinity of both components in the polymer composites. (C) 2013 Elsevier Ltd. All rights reserved.

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