期刊
CHINA ECONOMIC REVIEW
卷 16, 期 1, 页码 90-102出版社
ELSEVIER SCIENCE INC
DOI: 10.1016/j.chieco.2004.09.002
关键词
convergence; China; food consumption
类别
The aims of this paper are to propose an econometric model for studying consumption convergence, to apply the model to a set of panel data from China, and to discuss various implications of research results. Major findings of the paper include (a) conditional convergence is confirmed for total grain, fine grain, edible oil, poultry, aquatic product, and sugar; (b) animal fat and red meat exhibit consumption divergence; (c) rising income inequality and underdevelopment of market are identified to be obstacles to consumption convergence; and (d) for commodities that converge, the speed of convergence is slow. (c) 2004 Elsevier Inc. All rights reserved.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据