期刊
CARBOHYDRATE POLYMERS
卷 86, 期 2, 页码 424-428出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.carbpol.2011.06.001
关键词
Ionic liquids; Starch dissolution; Starch thermoplasticization; Chemically modified starch
A growing interest in applying ionic liquids as polysaccharide solvent has been observed. The influence of ionic liquid on native starch structure has been described. The first synthetic review of various chemical modifications of starch as well as starch plasticization using ionic liquids has been reported. (C) 2011 Elsevier Ltd. All rights reserved.
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