Nonlinear dependence of viscosity in modeling the rate-dependent response of natural and high damping rubbers in compression and shear: Experimental identification and numerical verification

The rate-dependent behavior of filled natural rubber (NR) and high damping rubber (HDR) is investigated in compression and shear regimes. In order to describe the viscosity-induced rate-dependent effects, a constitutive model of finite strain viscoelasticity founded on the basis of the multiplicative decomposition of the deformation gradient tensor into elastic and inelastic parts is proposed. The total stress is decomposed into an equilibrium stress and a viscosity-induced overstress by following the concept of the Zener model. To identify the constitutive equation for the viscosity from direct experimental observations, an analytical scheme that ascertains the fundamental relation between the inelastic strain rate and the overstress tensor of the Mandel type by evaluating simple relaxation test results is proposed. Evaluation of the experimental results using the proposed analytical scheme confirms the necessity of considering both the current overstress and the current deformation as variables to describe the evolution of the rate-dependent phenomena. Based on this experimentally based motivation, an evolution equation using power laws is proposed to represent the effects of internal variables on viscosity phenomena. the proposed evolution equation has been incorporated in the finite strain viscoelasticity model in a thermodynamically consistent way. Simulation results for simple relaxation tests, multi-step relaxation tests and monotonic tests at different strain rates using the developed model show an encouraging correlation with the experiments conducted on HDR and NR in both compression and shear regimes. Finally, an approach to extend the proposed evolution equation for rate-dependent cyclic processes is proposed. The simulation results are critically compared with the experiments. (C) 2005 Elsevier Ltd. All rights reserved.