4.6 Article

Stir zone microstructure and strain rate during Al 7075-T6 friction stir spot welding

向作者/读者索取更多资源

The factors determining the temperature, heating rate, microstructure, and strain rate in Al 7075-T6 friction stir spot welds are investigated. Stir zone microstructure was examined using a combination of transmission electron microscopy (TEM) and electron backscattered diffraction (EBSD) microscopy, while the strain rate during spot welding was calculated by incorporating measured temperatures and the average subgrain dimensions in the Zener-Hollomon relation. The highest temperature during friction stir spot welding (527 degrees C) was observed in spot welds made using a tool rotational speed of 3000 rpm. The stir zone regions comprised fine-grained, equiaxed, fully recrystallized microstructures. The calculated strain rate in Al 7075-T6 spot welds decreased from 650 to about 20 s(-1) when the tool rotational speed increased from 1000 to 3000 rpm. It is suggested that the decrease in strain rate results when tool slippage occurs when the welding parameter settings facilitate transient local melting during the spot welding operation. Transient local melting and tool slippage are produced when the welding parameters produce sufficiently high heating rates and temperatures during spot welding. However, transient local melting and tool slippage is not produced in Al 7075-T6 spot welds made using a rotational speed of 1000 rpm since the peak temperature is always less than 475 degrees C.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据