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Fatty acid synthesis and elongation in yeast

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ELSEVIER SCIENCE BV
DOI: 10.1016/j.bbalip.2006.07.004

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yeast; Saccharomyces cerevisiae; fatty acid; fatty acid elongation; regulation; lipid metabolism

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Fatty acids are essential compounds in the cell. Since the yeast Saccharomyces cerevisiae does not feed typically on fatty acids, cellular function and growth relies on endogenous synthesis. Since all cellular organelles are involved in - or dependent on - fatty acid synthesis, multiple levels of control may exist to ensure proper fatty acid composition and homeostasis. In this review, we summarize what is currently known about enzymes involved in cellular fatty acid synthesis and elongation, and discuss potential links between fatty acid metabolism, physiology and cellular regulation. (c) 2006 Elsevier B.V. All rights reserved.

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