期刊
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
卷 389, 期 1, 页码 37-46出版社
SPRINGER HEIDELBERG
DOI: 10.1007/s00216-007-1456-z
关键词
dietary supplements; dietary supplement ingredient database; multivitamin mineral supplements; analytical values
This article illustrates the importance of having analytical data on the vitamin and mineral contents of dietary supplements in nutrition studies, and describes efforts to develop an analytically validated dietary supplement ingredient database (DSID) by a consortium of federal agencies in the USA. Preliminary studies of multivitamin mineral supplements marketed in the USA that were analyzed as candidates for the DSID are summarized. Challenges are summarized, possible future directions are outlined, and some related programs at the Office of Dietary Supplements, National Institutes of Health are described. The DSID should be helpful to researchers in assessing relationships between intakes of vitamins and minerals and health outcomes.
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