4.4 Article

Effect of royal jelly on bisphenol A-induced proliferation of human breast cancer cells

期刊

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
卷 71, 期 1, 页码 253-255

出版社

TAYLOR & FRANCIS LTD
DOI: 10.1271/bbb.60453

关键词

royal jelly; breast cancer cell; bisphenol A

向作者/读者索取更多资源

Royal jelly is known as a functional food containing many useful minerals. In this study, we found an anti-environmental estrogen activity of royal jelly. Bisphenol A (BPA) is an environmental estrogen that stimulates proliferation of human breast cancer MCF-7 cells. Royal jelly inhibited the growth-promoting effect of BPA on MCF-7 cells, even though it did not affect the proliferation of cells in the absence of BPA. In addition, this inhibiting effect of royal jelly was heat-stable.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.4
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据