期刊
BRITISH JOURNAL OF NUTRITION
卷 101, 期 1, 页码 93-99出版社
CAMBRIDGE UNIV PRESS
DOI: 10.1017/S0007114508984257
关键词
Dietary intake; Saccharides; Memory; Mid-life
The aims of the present Study were to assess dietary intake of saccharides in middle-aged adults, and to determine whether intakes of these sugar nutrients were related to self-reported memory performance. A population-based sample of 1183 men and women (aged 40-60 years) completed questionnaires assessing everyday memory function. Dietary intake status of saccharides was estimated using a self-completed, quantified FFQ. After controlling for demographic and health measures (for example, time spent exercising, smoking and alcohol consumption), saccharide intake was related to better self-reported memory functioning. Thus, longer-term intakes of saccharides through the usual diet may be positively related to perceived memory performance in mid-life.
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