3.9 Article

Evaluation and management of blue crab Callinectes sapidus (Rathbun, 1896) (Decapoda - Portunidae) fishery in the Estuary of Cananeia, Iguape and Ilha Comprida, Sao Paulo, Brazil

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BRAZILIAN JOURNAL OF BIOLOGY
卷 70, 期 1, 页码 37-45

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INT INST ECOLOGY
DOI: 10.1590/S1519-69842010000100007

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Callinectes sapidus; artisanal fishing; CPUE; management

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The Estuary of Cananeia, Iguape and Ilha Comprida is a part of the Estuarine Lagoon System of Cananeia, Iguape and Paranagua, on the south coast of Sao Paulo State, Brazil. It has been recognised for its high standards of environmental conservation. The objective of this paper was to assess the blue crab (Callinectes sapidus) fishing in the region, from January 1998 to December 2006, and obtain supportive data to implement technical rules for the rational exploitation and resulting conservation of this resource. The results show a remarkable decrease in the fisheries' abundance index (CPUE) up to 2005, from 9.4 to 4.0 kg/hour, mainly caused by an increase in fishing effort, from 1,960 to 13,776 hours on a yearly basis. With the decrease in the fishing effort in 2005 and 2006, the abundance index reacted positively, indicating a recovery of the exploited population. Due to the lack of appropriate regulation limiting the fishing effort and organising the fluctuating admission rates of new fishermen, there is a noticeable increase of the effort, above the sustainable level. Therefore, there is a need for measures to limit and control the admission of fishermen in this activity. One of the measures to be considered is the establishment of regular periods where fishing the species is prohibited (called defeso), each year, especially from September to January. Another measure is to create a fishermen registry and special licenses, to limit the number of new entrants. Such actions require, for their implementation, a co-managed initiative, involving the blue crab fishermen themselves, governmental agencies and resource management researchers, and the integration of ecological, socioeconomic and cultural dimensions.

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