期刊
BRAIN PATHOLOGY
卷 22, 期 3, 页码 280-294出版社
WILEY
DOI: 10.1111/j.1750-3639.2011.00530.x
关键词
alpha synuclein; docosahexaenoic acid; Parkinson's disease; peroxisome proliferator-activated receptors (PPAR); Retinoic X receptor (RXR); protein oligomerization and aggregation
资金
- National Institutes of Health [R01 NS051318]
- US-Israel binational foundation
- Leir Foundation
a-Synuclein (a-Syn) is a neuronal protein that accumulates progressively in Parkinson's disease (PD) and related synucleinopathies. Attempting to identify cellular factors that affect a-Syn neuropathology, we previously reported that polyunsaturated fatty acids (PUFAs) promote a-Syn oligomerization and aggregation in cultured cells. We now report that docosahexaenoic acid (DHA), a 22:6 PUFA, affects a-Syn oligomerization by activating retinoic X receptor (RXR) and peroxisome proliferator-activated receptor ?2 (PPAR?2). In addition, we show that dietary changes in brain DHA levels affect a-Syn cytopathology in mice transgenic for the PD-causing A53T mutation in human a-Syn. A diet enriched in DHA, an activating ligand of RXR, increased the accumulation of soluble and insoluble neuronal a-Syn, neuritic injury and astrocytosis. Conversely, abnormal accumulations of a-Syn and its deleterious effects were significantly attenuated by low dietary DHA levels. Our results suggest a role for activated RXR/PPAR? 2, obtained by elevated brain PUFA levels, in a-Syn neuropathology.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据