3.8 Article

RESEARCH EVIDENCE FOR REDUCING SUGAR SWEETENED BEVERAGES IN CHILDREN

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TAYLOR & FRANCIS INC
DOI: 10.3109/01460862.2011.593369

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Adolescent; Obesity; Childhood obesity; BMI; Sugar sweetened beverages

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Aims and Objectives: Sugar sweetened beverages (SSBs) have become commonplace in our society and are positively associated with an increase in body mass index (BMI) in our youth. Methods: This project presents an evidence-based review of the current research literature from 2001 to 2009 to examine the association between SSBs and children's BMI. Results: An analysis of nine primary research studies is reported and eight of nine studies support that a decrease or reduction in SSBs by our youth can have a positive impact on their BMI. Conclusion: Education and political action by nurses to promote a decrease in SSB intake is a step in the right direction in reducing obesity in our children.

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