4.2 Article

Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Chemistry, Applied

Antioxidant activities of Sechium edule (Jacq.) Swartz extracts

AAL Ordoñez et al.

FOOD CHEMISTRY (2006)

Article Agriculture, Multidisciplinary

Antioxidant activity of commercial soft and hard wheat (Triticum aestivium L.) as affected by gastric pH conditions

CM Liyana-Pathirana et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)

Article Plant Sciences

Antioxidant activity of the ethanolic extract of Striga orobanchioides

S Badami et al.

JOURNAL OF ETHNOPHARMACOLOGY (2003)

Article Agriculture, Multidisciplinary

Antioxidant activity of apple peels

K Wolfe et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)

Article Agriculture, Multidisciplinary

Free radical scavenging properties of wheat extracts

LL Yu et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)

Article Agriculture, Multidisciplinary

Antioxidant activity and phenolic compounds in selected herbs

W Zheng et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)