Agroecological Responses of Heavy Metal Pollution with Special Emphasis on Soil Health and Plant Performances

With modern day urbanization and industrialization, heavy metal (HM) contamination has become a prime concern for today's society. The impacts of metal contamination on agriculture range from the agricultural soil to the produce in our food basket. The heavy metals (HMs) and metalloids, including Cr, Mn, Co, Ni, Cu, Zn, Cd, Sn, Hg, Pb, among others, can result in significant toxic impacts. The intensification of agricultural land use and changes in farming practices along with technological advancement have led to heavy metal pollution in soil. Metals/metalloids concentrations in the soil are increasing at alarming rate and affect plant growth, food safety, and soil microflora. The biological and geological reorganization of heavy metal depends chiefly on green plants and their metabolism. Metal toxicity has direct effects to flora that forms an integral component of ecosystems. Altered biochemical, physiological, and metabolic processes are found in plants growing in regions of high metal pollution. However, metals like Cu, Mn, Co, Zn, and Cr are required in trace amounts by plants for their metabolic activities. The present review aims to catalog major published works related to heavy metal contamination in modern day agriculture, and draw a possible road map toward future research in this domain.