4.5 Review

The sweet tooth of biopharmaceuticals: Importance of recombinant protein glycosylation analysis

期刊

BIOTECHNOLOGY JOURNAL
卷 7, 期 12, 页码 1462-1472

出版社

WILEY-BLACKWELL
DOI: 10.1002/biot.201200078

关键词

Analytical biotechnology; Carbohydrates; Chromatography; Mass spectrometry; Recombinant proteins

资金

  1. Biomedical Research Council, Agency of Science, Technology and Research (A*STAR), Singapore

向作者/读者索取更多资源

Biopharmaceuticals currently represent the fastest growing sector of the pharmaceutical industry, mainly driven by a rapid expansion in the manufacture of recombinant protein-based drugs. Glycosylation is the most prominent post-translational modification occurring on these protein drugs. It constitutes one of the critical quality attributes that requires thorough analysis for optimal efficacy and safety. This review examines the functional importance of glycosylation of recombinant protein drugs, illustrated using three examples of protein biopharmaceuticals: IgG antibodies, erythropoietin and glucocerebrosidase. Current analytical methods are reviewed as solutions for qualitative and quantitative measurements of glycosylation to monitor quality target product profiles of recombinant glycoprotein drugs. Finally, we propose a framework for designing the quality target product profile of recombinant glycoproteins and planning workflow for glycosylation analysis with the selection of available analytical methods and tools.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据