4.7 Article

Thermoanaerobacterium thermosaccharolyticum β-glucosidase: a glucose-tolerant enzyme with high specific activity for cellobiose

期刊

BIOTECHNOLOGY FOR BIOFUELS
卷 5, 期 -, 页码 -

出版社

BMC
DOI: 10.1186/1754-6834-5-31

关键词

beta-glucosidase; Glucose tolerance; Thermoanaerobacterium thermosaccharolyticum; Over-expression; Phylogeny

资金

  1. National Natural Science Foundation of China [31070515, 30871990]
  2. Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD)

向作者/读者索取更多资源

Background: beta-Glucosidase is an important component of the cellulase enzyme system. It does not only participate in cellulose degradation, it also plays an important role in hydrolyzing cellulose to fermentable glucose by relieving the inhibition of exoglucanase and endoglucanase from cellobiose. Therefore, the glucose-tolerant beta-glucosidase with high specific activity for cellobiose might be a potent candidate for industrial applications. Results: The beta-glucosidase gene bgl that encodes a 443-amino-acid protein was cloned and over-expressed from Thermoanaerobacterium thermosaccharolyticum DSM 571 in Escherichia coli. The phylogenetic trees of beta-glucosidases were constructed using Neighbor-Joining (NJ) and Maximum-Parsimony (MP) methods. The phylogeny and amino acid analysis indicated that the BGL was a novel beta-glucosidase. By replacing the rare codons for the N-terminal amino acids of the target protein, the expression level of bgl was increased from 6.6 to 11.2 U/mg in LB medium. Recombinant BGL was purified by heat treatment followed by Ni-NTA affinity. The optimal activity was at pH 6.4 and 70 degrees C. The purified enzyme was stable over pH range of 5.2-7.6 and had a 1 h half life at 68 degrees C. The activity of BGL was significantly enhanced by Fe2+ and Mn2+. The V-max of 64 U/mg and 120 U/mg were found for p-nitrophenyl-beta-D-glucopyranoside (K-m value of 0.62 mM) and cellobiose (K-m value of 7.9 mM), respectively. It displayed high tolerance to glucose and cellobiose. The K-cat for cellobiose was 67.7 s(-1) at 60 degrees C and pH 6.4, when the concentration of cellobiose was 290 mM. It was activated by glucose at concentrations lower that 200 mM. With glucose further increasing, the enzyme activity of BGL was gradually inhibited, but remained 50% of the original value in even as high as 600 mM glucose. Conclusions: The article provides a useful novel beta-glucosidase which displayed favorable properties: high glucose and cellobiose tolerance, independence of metal ions, and high hydrolysis activity on cellobiose.

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