相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Isoflavone content and apoptotic effect in HT-29 cancer cells of a soy germ extract
Gyo-Nam Kim et al.
FOOD CHEMISTRY (2012)
Medical applications of phytoestrogens from the Thai herb Pueraria mirifica
Suchinda Malaivijitnond
Frontiers of Medicine (2012)
Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation
Latiporn Udomsuk et al.
BIOTECHNOLOGY LETTERS (2011)
Kudzu root: Traditional uses and potential medicinal benefits in diabetes and cardiovascular diseases
Ka H. Wong et al.
JOURNAL OF ETHNOPHARMACOLOGY (2011)
Isoflavonoid production by soy plant callus suspension culture
Alper Gueven et al.
JOURNAL OF FOOD ENGINEERING (2011)
Differential binding with ERα and ERβ of the phytoestrogen-rich plant Pueraria mirifica
C. Boonchird et al.
BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH (2010)
Improved sample treatment and chromatographic method for the determination of isoflavones in supplemented foods
A. Zafra-Gomez et al.
FOOD CHEMISTRY (2010)
Inventory of phytoestrogen databases
Heidi Schwartz et al.
FOOD CHEMISTRY (2009)
Variability of phytoestrogen content in foods from different sources
Gunter G. C. Kuhnle et al.
FOOD CHEMISTRY (2009)
Isolation and characterisation of the isoflavones from sprouted chickpea seeds
Shuhui Zhao et al.
FOOD CHEMISTRY (2009)
Daidzein and genestein contents in tempeh and selected soy products
Hasnah Haron et al.
FOOD CHEMISTRY (2009)
Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC-MS and 13C-labelled standards
Gunter G. C. Kuhnle et al.
FOOD CHEMISTRY (2009)
Screening of estrogenic and antiestrogenic activities from medicinal plants
In Gyu Kim et al.
ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY (2008)
Determination of the differential estrogenicity of isoflavonoids by E2-ER-ERE-dependent gene expression in recombinant yeast and MCF-7 human breast cancer cells
Chuan-Chuan Lin et al.
FOOD CHEMISTRY (2008)
Optimisation of supercritical fluid extraction of flavonoids from Pueraria lobata
Lingzhao Wang et al.
FOOD CHEMISTRY (2008)
Determination of the estrogenic activity of wild phytoestrogen-rich Pueraria mirifica by MCF-7 proliferation assay
Wichai Cherdshewasart et al.
JOURNAL OF REPRODUCTION AND DEVELOPMENT (2008)
Variance of estrogenic activity of the phytoestrogen-rich plant
Wichai Cherdshewasart et al.
MATURITAS (2008)
Metabolic activation promotes estrogenic activity of the phytoestrogen-rich plant
Wichai Cherdshewasart et al.
MATURITAS (2008)
Effects and safety of Pueraria mirifica on lipid profiles and biochemical markers of bone turnover rates in healthy postmenopausal women
Jittina Manonai et al.
MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY (2008)
Correlation of antioxidant activity and major isoflavonoid contents of the phytoestrogen-rich Pueraria mirifica and Pueraria lobata tubers
W. Cherdshewasart et al.
PHYTOMEDICINE (2008)
Major isoflavonoid contents of the 1-year-cultivated phytoestrogen-rich herb, Pueraria mirifica
Wichai Cherdshewasart et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2007)
Effect of Pueraria mirifica on vaginal health
Jittima Manonai et al.
MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY (2007)
Evaluation of the estrogenic activity of the wild Pueraria mirifica by vaginal cornification assay
Wichai Cherdshewasart et al.
JOURNAL OF REPRODUCTION AND DEVELOPMENT (2007)
Major isoflavonoid contents of the phytoestrogen rich-herb Pueraria mirifica in comparison with Pueraria lobata
Wichai Cherdshewasart et al.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2007)
Separation and identification of soybean leaf proteins by two-dimensional gel electrophoresis and mass spectrometry
Chenping Xu et al.
PHYTOCHEMISTRY (2006)
Using vaginal cytology to assess the estrogenic activity of phytoestrogen-rich herb
Suchinda Malaivijitnond et al.
JOURNAL OF ETHNOPHARMACOLOGY (2006)
Fractionation of soybean functional glycosides from soy-waste based on the chemical reaction of soyasaponin β g
Y Yoshiki et al.
FOOD CHEMISTRY (2005)
Plant secondary metabolism glycosyltransferases: the emerging functional analysis
CMM Gachon et al.
TRENDS IN PLANT SCIENCE (2005)
Comparative study of oestrogenic properties of eight phytoestrogens in MCF7 human breast cancer cells
A Matsumura et al.
JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY (2005)
Dietary phytoestrogens and health
T Cornwell et al.
PHYTOCHEMISTRY (2004)
In vitro isoflavonoid production in callus from different organs of Pueraria lobata (Wild.) Ohwi
A Matkowski
JOURNAL OF PLANT PHYSIOLOGY (2004)
In vitro bioactivity of 17α-estradiol
A Sievernich et al.
JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY (2004)
Quantification of major isoflavonoids and L-canavanine in several organs of kudzu vine (Pueraria montana) and in starch samples derived from kudzu roots
A Kirakosyan et al.
PLANT SCIENCE (2003)
A sensitive and inexpensive yeast bioassay for the mycotoxin zearalenone and other compounds with estrogenic activity
R Mitterbauer et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Separation and purification of isoflavones from a crude soybean extract by high-speed counter-current chromatography
FQ Yang et al.
JOURNAL OF CHROMATOGRAPHY A (2001)
Identification of deoxymiroestrol as the actual rejuvenating principle of Kwao Keur, Pueraria mirifica.: The known miroestrol may be an artifact
S Chansakaow et al.
JOURNAL OF NATURAL PRODUCTS (2000)