期刊
BIORESOURCE TECHNOLOGY
卷 102, 期 6, 页码 4295-4303出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2010.12.086
关键词
Inulin; Inulinase; Fructose; Biofuels; Oligosaccharides
资金
- National Natural Science Foundation of China [31070029]
- State Oceanic Administration People's Republic of China
- [201005032]
Inulin consists of linear chains of beta-2,1-linked D-fructofuranose molecules terminated by a glucose residue through a sucrose-type linkage at the reducing end. In this review article, inulin and its applications in bioprocesses are overviewed. The tubers of many plants, such as Jerusalem artichoke, chicory, dahlia, and yacon contain a large amount of inulin. Inulin can be actively hydrolyzed by microbial inulinases to produce fructose, glucose and inulooligosaccharides (IOS). The fructose and glucose formed can be further transformed into ethanol, single-cell protein, single cell oil and other useful products by different microorganisms. IOS formed have many functions. Therefore, inulin can be widely used in food, feed, pharmaceutical, chemical and biofuels industries. (C) 2010 Elsevier Ltd. All rights reserved.
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