4.6 Article

Fragrant bioethanol: A valued bioproduct from orange juice and essential oil extraction

期刊

SUSTAINABLE CHEMISTRY AND PHARMACY
卷 9, 期 -, 页码 42-45

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ELSEVIER SCIENCE BV
DOI: 10.1016/j.scp.2018.05.002

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Citrus; Limonene; Bioethanol; Bioeconomy; GC/MS

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We identify the composition of a less known, yet important bioproduct obtained in relatively high amount during orange fruit processing for juice and essential oil extraction comprised of bioethanol dissolving valued terpenes. Green cosmetic, perfume and biosolvent applications are anticipated.

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