4.6 Article

Interaction of SrO-terminated SrTiO3 surface with oxygen, carbon dioxide, and water

期刊

JOURNAL OF MATERIALS CHEMISTRY A
卷 6, 期 45, 页码 22662-22672

出版社

ROYAL SOC CHEMISTRY
DOI: 10.1039/c8ta05177a

关键词

-

资金

  1. KAKENHI [18K05299]
  2. World Premier International Research Center Initiative (WPI), Ministry of Education, Culture, Sports, Science, and Technology of Japan (MEXT), Japan
  3. JSPS, Japan
  4. NSF, US, under the JSPS-NSF Partnerships for International Research and Education (PIRE)
  5. Solid Oxide Interfaces for Faster Ion Transport JSPS Core-to-Core Program (Advanced Research Networks)
  6. EPSRC [EP/P026478/1] Funding Source: UKRI

向作者/读者索取更多资源

The interaction of SrO terminated SrTiO3 surface with molecular carbon dioxide and water has been investigated using first-principle theoretical methods and surface analysis techniques. We have studied the formation of a surface SrCO3 layer and various possible products of H2O interaction with the SrO surface, such as, surface chemisorbed water and the formation of a surface hydroxide layer. The co-adsorption of CO2 and H2O was explained both theoretically and experimentally showing that its products follow a complex temperature dependence and as a result, the surface composition may vary between carbonate and surface chemisorbed water. Our theoretical simulations have shown that the presence of water molecules in the gas phase might assist the molecular oxygen/lattice oxygen exchange reaction by stabilization of the surface oxo species in the transition state with a hydrogen bond mechanism. As a result, the activation barrier for molecular oxygen dissociation is decreased leading to an increase in the surface exchange rate constant. Our study demonstrates that the SrO terminated SrTiO3 surface is not static but instead, dynamically responds to external factors such as gas composition, humidity, and temperature. As a result, the surface phases can show different trends for the surface exchange reaction with molecular oxygen by either an increase or decrease in the exchange rate.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据